Vegan Mushroom "Pulled Pork" Tacos (Super Flavorful!)
Why It’s Trending?
Mushrooms are the ultimate meat substitute, giving you that tender, shredded texture with amazing umami flavor! ๐ฎ๐ฅ
๐ฎ Ingredients:
✅ 2 cups oyster mushrooms (shredded) ๐
✅ 1 tbsp olive oil
✅ 1 tsp smoked paprika
✅ 1 tsp cumin
✅ 1/2 tsp garlic powder
✅ 1 tbsp soy sauce (or coconut aminos for soy-free)
๐ถ️ Taco Toppings:
✅ Sliced avocado ๐ฅ
✅ Red cabbage slaw
✅ Vegan sour cream (Try Forager or Kite Hill)
๐ช Instructions:
1️⃣ Toss shredded mushrooms with seasoning.
2️⃣ Sautรฉ in olive oil until crispy & caramelized.
3️⃣ Serve in warm tortillas with toppings & enjoy!
๐️ Recommended Products:
๐ฎ Siete Almond Flour Tortillas
๐ง Simply Organic Smoked Paprika
๐ฅ Forager Vegan Sour Cream
๐ก Pro Tip: For extra crispiness, bake mushrooms at 375°F (190°C) for 15 minutes before sautรฉing!
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